Wednesday, June 14, 2006

Hi, ladies. Here is great recipe for summer! It's not too sweet and very refreshing.

Lemon Cake:

Using a cake mix, make a lemon cake according to directions on the box.

Allow cake to cool in pan(9x13) for about 20 minutes.
Make holes with a fork in the top of the cake about 1 inch apart.

Prepare package (lg) of lemon jello with the hot water and half
of the cold water until powder is dissolved.
Poor hot jello over the cake and refrigerate for a least four hours.

This cake does not require frosting.
You can top with cool whip(for fewer calories), whipped cream, or powdered
sugar topped with fresh berries.

For a different twist, use lime(green) jello for the keylime effect.
Use your imagination and enjoy!

Why not send us your favorite summer recipes to share.

Blog often,

Lady Caroline

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